NUTR 1609 - CLINICAL BIOCHEMISTRY
Minimum Credits: 3
Maximum Credits: 3
This course will introduce the basic concepts of biochemistry. The structures and function of the major biomolecules, carbohydrates, lipids, proteins and nucleic acids will be discussed and their metabolism integrated.
Academic Career: Undergraduate
Course Component: Lecture
Grade Component: Letter Grade
Course Requirements: PLAN: Clinical Dietetics-Nutrition (BS, BPH, BS-H) or Clinical Dietetics - Nutrition (NDNUTR-ND)
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