|
|||
NUTR 1600 - INTRODUCTION TO DIETETICSMinimum Credits: 1 Maximum Credits: 1 This is an introduction to the profession of dietetics. Emphasis will be placed on the scope of the profession of dietetics practice, the role and functions of registered dietitian nutritionists, and the education requirements for entry into practice. Academic Career: Undergraduate Course Component: Lecture Grade Component: Letter Grade
|
|||
All catalogs © 2024 University of Pittsburgh. Powered by the Acalog™ Academic Catalog Management System™ (ACMS™).
|