BUSHRM 1711 - ITALIAN HOSPITALITY AND TOURISM

Minimum Credits: 3
Maximum Credits: 3
The course will explore the history, culture and heritage of Italy including food, wine and coffee. Museums, historical and religious landmarks will also be explored. Tourism is an important aspect of the Italian culture. Students will take an objective view on agritourism, wine tourism and ecotourism and analyze the impact and benefit to Italian tourism industry.
Academic Career: Undergraduate
Course Component: Lecture
Grade Component: Letter Grade

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